Embark on a flavorful adventure with International Academic Advisors through immersive cooking classes abroad in Uzbekistan. Learn to prepare traditional Uzbek dishes in Tashkent and discover regional variations in Samarkand. Experience hands-on training in local kitchens, from hearty plov to Uyghur delicacies, all while exploring historic cities and scenic mountain retreats. Connect with fellow food enthusiasts, stay in traditional homes, and gain a deep understanding of Uzbekistan’s culinary and cultural fusion. Expand your skills and palate in this unique culinary study abroad program!